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BLU BOOKS Ice Tray Treats


Product Details

Learn to repurpose silicone ice trays as flexible, fill-and-chill molds for bite-sized desserts. From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of 40+ recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.


Author: Olivia Mack McCool
Binding: Hardcover
Page Count: 96

Trim Size: 6 x 9 in


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